We prepare students for success back home and abroad.
LunchMON: Turkey escalope with Danish blue cheese, braised chicory and rosti potatoes
TUE: Spaghetti Bolognese
WED: Slice ham, honey mustard sauce and julienne of green cabbage steamed potatoes
THU: Sweet-and-sour chicken, vegetable wok, rice
FRI: Fish au gratin Florentine-style and mashed potatoes
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Contactscandinavian.school(at)ssb.beadmissions(at)ssb.be Phone: +32 (0)2 357 06 70 We are available via phone from 08:15 to 16:00 Monday to Friday Come visit usSquare d'Argenteuil 5B-1410 Waterloo Belgium Reception is open: Monday-Friday 08:00-09:00 and 15:00-15.45 (except for Wednesday) 
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